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Comments on: Gordon Ramsay’s Sticky Baked Chicken Drumsticks http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/ Thu, 29 Aug 2013 21:45:24 +0000 hourly 1 http://wordpress.org/?v=3.9.6 By: Cheryl http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/comment-page-1/#comment-10336 Wed, 26 Sep 2012 00:59:42 +0000 http://gordonramsaysrecipes.com/?p=426#comment-10336 I really liked this! I was very skeptical at the 4 TBSP of fish sauce, but it tasted great. I forgot to add the rice wine vinegar and I didn’t have sesame oil, but I thought it was still a yummy and easy dish. You’ve got to go the full 30 minutes for the sauce to thicken up and get sweet.

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By: nathan http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/comment-page-1/#comment-9325 Wed, 20 Jun 2012 13:48:10 +0000 http://gordonramsaysrecipes.com/?p=426#comment-9325 cooked it to the exact recipie,chicken cooked perfectly,but honestly flavours were bland.Better off making standard honey soy chicken,don’t bother with this

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By: Sven http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/comment-page-1/#comment-7643 Mon, 05 Mar 2012 20:24:04 +0000 http://gordonramsaysrecipes.com/?p=426#comment-7643 I was dissapointed with this as the glaze is really thin. It’s worth pouring it over the drumsticks and then basting it a few times during cooking.

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By: Jeff Maronde http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/comment-page-1/#comment-6963 Sun, 22 Jan 2012 13:58:46 +0000 http://gordonramsaysrecipes.com/?p=426#comment-6963 Sorry to say but, neither my wife or I were impressed with this dish. We were under the impression due to the name of the recipe, that the drumsticks would have a sweet flavor.
We were not expecting the fishy/ soy flavor to overcast the honey taste.

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By: David Wilkinson http://gordonramsaysrecipes.com/09/gordon-ramsays-sticky-baked-chicken-drumsticks/comment-page-1/#comment-5024 Mon, 31 Oct 2011 20:07:09 +0000 http://gordonramsaysrecipes.com/?p=426#comment-5024 Very tasty but I took this from GR’s book Healthy Appetite where the ingredients for the glaze are stated incorrectly. In the book all the measures for the glaze ingredients are in tablespoons. This makes a lot of very liquid sauce rather than a glaze.

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